SEV PAPDI CHAT

 



Sev Papdi Chaat is a popular Indian street food that is a savory snack made with crispy papdi, boiled potatoes, chickpeas, yogurt, chutneys, and sev. Here's a simple recipe to make Sev Papdi Chaat:


Ingredients:
- 20-25 papdi
- 2 boiled potatoes, peeled and chopped
- 1/2 cup boiled chickpeas
- 1/2 cup plain yogurt
- 2-3 tbsp green chutney
- 2-3 tbsp tamarind chutney
- 1/2 tsp roasted cumin powder
- 1/2 tsp red chili powder
- Salt to taste
- 1/2 cup sev
- Finely chopped coriander leaves for garnish

Instructions:
1. Arrange the papdi on a plate.
2. Top each papdi with some boiled potatoes and boiled chickpeas.
3. Drizzle some plain yogurt on top of the papdi.
4. Add some green chutney and tamarind chutney over the yogurt.
5. Sprinkle some roasted cumin powder, red chili powder, and salt on top of the chaat.
6. Add a generous amount of sev on top of the chaat.
7. Garnish with finely chopped coriander leaves.
8. Serve immediately and enjoy the delicious Sev Papdi Chaat.

You can adjust the amount of chutneys, spices, and sev as per your taste preference.





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